A mother-and-daughter-run cafe offering vegetarian, vegan, and gluten-free fare. Menu features breakfast items (toasts [eggs your way, coconut French], green tofu scramble, pink super-oats, acai bowl, gluten-free berrylicious pancakes, eggs benny, cinnamon spiced granola), burgers (the jacko, sweet potato and quinoa, shiro miso tofu), the herbivore, tamari tofu bowl, the brekky burrito, the vegan shnitz, cheesy bean quesadilla, Meredith's avo smash, toasted seeded sourdough, ott toasties, nachos amigos, sides, homemade raw vegan/sugar-free/gluten-free desserts, and drinks (smoothies, hot/cold elixirs, soy/coconut/almond milk, coffee, organic tea). Vegan aioli, vegan cheese, and gluten-free bread/wraps are also available. Everything is made in-house. Local and organic ingredients are used whenever possible. Customers can dine outdoors. Food can be ordered for takeaway.

+61 (0) 2 83472808 Send email Visit website Open facebook page

331 Maroubra Rd, Maroubra NSW 2035, Australia

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