A French-style, contemporary café and bakery serving up meat, vegetarian, and vegan fare. Menu features hot pressed sandwiches, wraps, fruit and cheese platters, traditional French handmade baguettes (white, multigrain, rye), savoury filled croissants, bagels toasted with cream cheese or butter, sweet loaves and toasted bread, handmade slices, muffins, handmade cookies, French pastries, ice cream, and drinks (Belgian chocolate, coffee, iced latte, tea). Vegan items include a baguette with snow pea tendrils, avocado, sun dried tomatoes, and eggplant; hot pressed sandwich with wild baby rocket, sun dried tomatoes, and olives; falafel wrap with iceberg lettuce, tomato, and avocado; bagels toasted with vegan butter (plain, blueberry, cinnamon raisin); and raw, gluten-free balls/slices (snickers, peppermint cocoa, hedgehog slices). Gluten-free baguettes are available. Pastries are baked fresh on site every morning. Customers can dine outdoors. Food can be ordered for takeaway. Catering service is also offered. Credit card payments are accepted.

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Trinity Arcade, 72 St Georges Terrace, Perth WA 6000, Australia

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