Veggie Brunch serves Taiwanese-style and Chinese-style vegetarian cuisines with vegan options upon preference. Their menu features fried rice noodles, Daikon rice cakes, spring rolls, veggie buns, cutlets, stir fried vegetables, soups, tofu dishes, Chinese herbal soups, ice creams, taro rolls, and more. They also sell frozen vegetarian dumplings and sticky-rice dumplings. Walk-ins, take out, catering, and delivery services are available. Payments are only accepted through cash.

+1 778 2976380 Send email Open facebook page

6611 Buswell Street, Richmond, BC V6Y 2G4, Canada

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