A vegan restaurant that serves Chinese cuisine and run by Buddhist monks. Their menu features soups, salads, veggie sausages, veggie steak, dried bean curd, fried potato chips, steamed veggies, tofu, seaweed wrap, dumplings and more. Walk-ins, waiter and services good for groups are offered. Reservations are accepted.

+86 6592 3627

Cunnan Road, Chaoyang, Beijing, China, 100018

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