I myself eat here everyday. The food is clean and tasty. It is home made and everything is made on spot when order it. The staff is caring and professional. I know I am the owner and that´s why I am here everyday to make sure of that.
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Being a vegan in Barcelona is not easy, many locals believe that tunafish grows on trees and that "jamon" with some green leafs in bread counts as a "bocadillo vegetal" (vegetable sandwich). So my joy was endless when I've found this little gem of a place.

The menu features tons of options for a quick lunch or for a nice dinner with friends. The ingredients were fresh and everything felt like it was handmade on the spot for us.

The owner, Eli, is very welcoming and nice and has recommended a nice vegan schnitzel in chapati bread and hummus.

I can't wait to go back! highly recommended.