A small restaurant that offers a monthly changing vegetarian menu consisting of starters (green lentil soup with spiced 'butter', caponata, asparagus/broad bean/mint salad), mains (tempeh stew with garlic mashed potato, red beans on white rice with butternut squash and wilted spinach, spaghetti and mushroom bake topped with vegan cheese), desserts (South Indian rice vermicelli pudding flavoured with cardamom and saffron, coffee and walnut cake, chocolate raspberry sundae), and drinks of the month (summer fruits ice cream smoothie, homemade limoncello, freshly made apple/beetroot/ginger juice). Children's menu is available. Vegan and gluten-free fare are marked in the menu. Aside from the drinks of the month, the restaurant also offers an extensive drinks menu featuring organic vegan wines, bottled ales, gluten-free beer, spirits, soft drinks, juices and hot drinks. There are guest chef events on occasional Sunday evenings. Dishes are freshly prepared on the premises. Reservations are accepted. The Bluebird Café accepts credit cards.

+44 (0) 115 8372110 Send email Visit website Open facebook page

610 Mansfield Rd, Nottingham NG5 2FS, UK

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