Chive Kitchen’s purpose is to offer vegan dishes that appeal to a wide range of tastes — meat-lovers included. The menu taps into Portuguese and Western European flavour profiles, as well as flavours from California’s fusion cuisine. Menu features appetizers, soups, salads, burgers, burritos, tacos, reuben sandwich, mushroom pasta, roast seitan beef, fire roasted red pepper grilled cheese, hotdog, kids' meals, hot chocolate, sodas, beers, wines, and spirits. Some dishes are free of gluten, nuts and soy. Menu items are subject to change based on seasonality and availability. The owner’s Californian roots are entrenched in classic Mexican ingredients, flavors and its wonderful culture. Credit card payments are accepted.

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33043 Grand River Ave, Farmington, MI 48336, USA

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