A 100% plant-based restaurant serving up raw and cooked fare. The cooked menu consists of toasts (guac, pizza, mushroom, peanut butter and jelly), salads (rainbow quinoa, power lentil, quinoa pesto, Greek), burgers and veggie dogs (guac, roasted peanut butter, mushroom, bbq jackfruit), sides (daily soup, mushroom pesto pasta, air-baked sweet potato, veggie balls marinara, beet alfrdo pasta), sweets (acai/acai chocolate/super green bowls, ice cream), and protein shakes. Raw menu features soups (green, miso tahini), salads (caesar, seaweed), small plates (scallion cream cheese roll, Korean fofu, pesto pizzette, spice fofu roll, goma-ae, taco), and burgers (guac, mushroom, chipotle avocado). Reservations are accepted. Takeaway is available. Orders for delivery can be placed online via Seamless and GrubHub.

+1 646 6923311 Send email Visit website

263 E 10th St, New York, NY 10009, USA

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