Whole Earth Bakery and Kitchen offers a vegan menu consisting of soups, pizzas, sandwiches, burritos, spinach tofu turnover, tofu quiche cup, stuffed cabbage, spinach pie, lasagna, cakes, pies, cookies, specialty desserts, juices, smoothies, and more. All smoothies come with a banana and a choice of apple juice, or soy/rice/almond milk. Wheat-free and gluten-free items are marked in the menu. Certified organic ingredients such as flours, brown rice syrup, maple syrup, agave syrup, coconut oil, as well as pure fruit concentrate, extra virgin olive oil and cold pressed safflower oil are used in food preparation. Refined sugars, honey, margarine, and hydrogenated fats are not used. Takeaway is available. Catering service is also offered. Whole Earth Bakery and Kitchen accepts cash only.

+1 212 6777067 Send email Visit website Open facebook page

130 Saint Marks Place, New York, NY 10003, USA

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