Underdog is an uncompromising eco-friendly restaurant that specializes in organic meat, vegetarian, and vegan sausages. Also offered are meal deals, organic sides (tater tots, coleslaw, potato salad), and organic drinks (homemade sodas, kombucha). Diners can also create their own combinations. Spicy sausages and vegan toppings are marked in the menu. All sausages are broiled and served on organic buns. Available buns are white, wheat, and gluten-free. Gluten-free corn tortillas are also offered. Vegetarian and vegan sausages are made from non-GMO soy and wheat, or Yukon potatoes and Vital gluten. Outdoor seats are available. Food can be ordered for takeaway. Delivery and catering services are also offered. Packaging, supplies and disposables are all made from biodegradable, renewable and sustainable resources. Credit cards are accepted.

+1 415 6658881 Send email Visit website Open facebook page

1634 Irving Street, San Francisco, CA 94122, USA

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